Bodegas Terras Gauda
Food & DrinksBodegas Terras Gauda, SA produces approximately 1.5 million bottles under the Rías Baixas Denomination of Origin and its different brands are present in more than forty international markets.
-
Brand portfolio:
-
- Local Agent-Distributor Store
- Financial Subsidiary
- Hotel Establishment
- Commercial Subsidiary
- Industrial Subsidiary
- Franchise
- Joint Venture
- Representative Office
- Online
- Store
- Direct Sales
- Other
Officers:
BRANDS WITH OPERATING:
| Name | Original | Acquired | |
|---|---|---|---|
| Abadia de San Campio | Sí | ||
| Egomei | Sí | ||
| Heraclio Alfaro | Sí | ||
| Pittacum | Sí | ||
| Quinta Sardonia | Sí | ||
| Terras Gauda | Sí |
Datos generales*:
*In economic data, last exercise available
About Bodegas Terras Gauda
The germ of Bodegas Terras Gauda appears in 1990 with the foundation of Viñedos do Rosal S,A. And Adegas das Eiras SA. That same year, 37,000 bottles of Terras Gauda, the first harvest, are produced with the grapes of winegrowing partners of the area, while the own plantations are set in motion, always with the fixed idea of safeguarding the identity of the wine O Rosal.
The philosophy of the winery was that Albariño, as it is a very noble variety, could give greater dimension to other strains, always native, to bring new nuances and give O Rosal wines a greater category than Already had.
Since its inception, the winery has been dedicated to R&D&I as a differenatiating element to produce wines of marked singularity and quality fromn noble varieties cultivated under the right conditions.
Today, Bodegas Terras Gauda, S.A. produces approximately 1,5 million bottles under the Rías Baixas Denomination of Origin and its different brands are presents in more than forty international markets.
